Westgate Brewers

Stout Extravaganza
The Local Port Melbourne
Sunday 1st July 2018

Styles and Categories for Stout Extravaganza 2018

We are proud this year to introduce a new category for speciality stouts and porters. Entry form will be available on the website in the coming weeks.

8 Porter

8.1 English Porter

8.2 American Porter

8.3 Baltic Porter


9 Stout

9.1 Sweet Stout

9.2 Irish Stout

9.3 Oatmeal Stout

9.4 Irish Extra Stout


10 Strong Stout

10.1 Tropical Stout

10.2 Foreign Extra Stout

10.3 American Stout

10.4 Imperial Stout


Specialty

Base beer must be specified as porter, stout or strong stout.

Beers in this category may use ingredients or processes that would be out of style in any other category. All entries must have a description of what special ingredients or processes have been used.

To assist judging of the specialty category entrants should also specify which AABC category their beer fits in to from the list below:

17.1 Fruit Beer

17.2 Spice, Herb or vegetable Beer

18.2 Classic Style Smoked Beer

18.3 Specialty Smoked Beer

18.4 Wood Aged Beer

18.5 Specialty Wood Aged Beer

18.6 Belgian Specialty Ale

18.9 Experimental Beer


All categories are as per AABC 2017 guidelines.


Maximum two entries per category as long as they are different styles within that category.

Entries for the 2018 Stout Extravaganza close tomorrow Saturday 16th June at 12 noon at the designated drop-offs.